Butterscotch Dip

Name: Butterscotch Dip
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: about 4 cups.
Ingredients: 2 cans (14 ounces each) sweetened condensed milk; 2 packages (11 ounces each) butterscotch chips; 2 tablespoons vinegar; 1 tablespoon ground cinnamon; Apple slices

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 10 min.

Makes

about 4 cups

This gooey-good dip is an appealing addition to my yuletide fruit baskets. I just pour some into pint jars trimmed with Christmas ribbons and tuck them in with red and green apples.

Butterscotch Dip Recipe photo by Taste of Home

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Ingredients

2 cans (14 ounces each) sweetened condensed milk
2 packages (11 ounces each) butterscotch chips
2 tablespoons vinegar
1 tablespoon ground cinnamon
Apple slices

Directions

In a heavy saucepan over low heat, combine milk, chips, vinegar and cinnamon. Cook and stir until smooth. Serve warm with apples. Leftover sauce may be reheated in a heavy saucepan over low heat.

Butterscotch Dip

Total Time

Makes

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