Buttered Noodles

Name: Buttered Noodles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 2-1/4 cups uncooked egg noodles; 1/4 cup shredded part-skim mozzarella cheese; 2 tablespoons butter, melted; 2 tablespoons grated Parmesan cheese; 2 teaspoons minced fresh parsley; 1/4 teaspoon salt; 1/4 teaspoon garlic powder; 1/8 teaspoon pepper

TOTAL TIME: Prep/Total Time: 20 min. YIELD: 4 servings.

A few pantry ingredients jazz up this buttered noodles recipe. They'll ask for it again and again. —Heather Nalley, Easley, South Carolina

Ingredients

2-1/4 cups uncooked egg noodles
1/4 cup shredded part-skim mozzarella cheese
2 tablespoons butter, melted
2 tablespoons grated Parmesan cheese
2 teaspoons minced fresh parsley
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon pepper

Directions

1. Cook noodles according to package directions; drain. Transfer to a serving bowl. Immediately add the remaining ingredients and toss to coat.

Nutrition Facts

3/4 cup: 165 calories, 9g fat (5g saturated fat), 40mg cholesterol, 290mg sodium, 16g carbohydrate (1g sugars, 1g fiber), 6g protein.

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