- 1 package fudge brownie mix (8-inch square pan size)
- 1-3/4 cups cold milk
- 2 packages (3.4 ounces each) instant vanilla pudding mix
- 1/4 cup cold brewed coffee
- 2 cups whipped topping
- 1 Heath candy bar (1.4 ounces), crushed
- Prepare and bake brownies according to package directions. Cool and cut into 1-in. pieces. In a mixing bowl, beat milk and pudding mix for 2 minutes or until thickened. Add coffee; mix well. Fold in whipped topping. In a trifle bowl or 2-qt. glass bowl, layer a third of the brownie pieces, pudding mixture and candy. Repeat layers twice. Refrigerate until serving. Yield: 8 servings.
Reviews forBrownie Mocha Trifle
"So delicious and easy!"
"i had to make 2 pans of brownies with walnuts in the batter - cause I love brownies and as soon as both the pans came out of he oven - I had my BIG spoon eating the other brownie! I used 1/2of the recipe - cause I wanted to - I didnt have a large rifle bowl - but it turned out so gr8! I happy..."
"A delicious dessert!!!! I used a mocha brownie box mix from the store and added a bit more coffee to the milk/pudding. I had Hershey's chocolate bars on hand and added salted chopped nuts as an additional mini-layer. Perfect sweet/salty combination! The recipe did not quite fill a 9x13 glass dish and I wished I had a few more layers to add (but it still looked pretty!). Thanks for the recipe!"
"A super delicious recipe for a 'coffee' loving guest. It is a 5 ***** recipe! Enjoy! LOL :-)"
"This is to die for. My friend made it for my baby shower, because I had a brownie craving, and it hit the spot. I am making it for a Packer party tomorrow. Such the perfect blend of flavors."
"This trifle needs a layer of fudge sauce/topping in there somewhere....maybe twice! LOL! I like the idea of different candy bars."
"Very good! I used a coffee & cream candybar instead."
"THIS WAS GOBBLED UP IN MINUTES!"
"Great recipe! I posted a picture on my facebook and 11 people wanted this recipe."