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Broiled Salmon with Cucumber Dill Sauce
Salmon is a good source of heart-healthy omega-3 fatty acids, so I try to prepare it once a week. That means I'm always looking for new recipes. This is a particularly good one. We like the texture of the cooked fish paired with the cool cream sauce. —Molly Seidel, Edgewood, New Mexico
Broiled Salmon with Cucumber Dill Sauce Recipe photo by Taste of Home
Reviews
Where's the dill amount??
I omitted the curry on the salmon because we don't care for it. I sauteed the fillets in a small amount of olive oil in a nonstick skillet, then sprinkled with lemon juice. The cucumber sauce is delicious.