Broiled Ginger Chicken
"Dad and I love moist and tender Broiled Ginger Chicken," she reports. "It's a snap to prepare, and the flavorful chicken breasts are also great in sandwiches or sliced thin and used as an appetizer."
Ingredients
- 4 boneless skinless chicken breast halves (about 1 pound)
- 1/2 cup mayonnaise
- 1 tablespoon soy sauce
- 1/4 teaspoon ground ginger
- 1/8 teaspoon cayenne pepper
Reviews
Very moist, wonderful taste!
This is one of our favorite chicken recipes! I'll also use this sauce on chicken pieces like thighs. First I bake the chicken until just about done, then top with the sauce and broil. Yum!
I used it with thin pork chops. Taste was great. We loved it
I used it with thin pork chops. Taste was great. We loved it
I used about an inch of fresh ginger, grated on a microplane grater, in place of the powdered ginger. I also used light mayo. Turned out great! Moist and delicious! My kids loved it.