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Broiled Buttery Shrimp

These zippy and buttery broiled shrimp will disappear quickly at any party or gathering.
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    10-12 servings

Ingredients

  • 1 cup butter, melted
  • 1/2 cup lemon juice
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon steak sauce
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon pepper
  • 1/4 teaspoon hot pepper sauce
  • 1 pound uncooked large shrimp, peeled and deveined

Directions

  • In a large bowl, combine the first eight ingredients; add shrimp and toss to coat. Arrange shrimp in a single layer in a greased 15x10x1-in. baking pan.
  • Broil 4-6 in. from the heat for 6-8 minutes or until shrimp turn pink, turning once.
Nutrition Facts
2 each: 167 calories, 15g fat (10g saturated fat), 97mg cholesterol, 447mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 6g protein.

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