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Home Recipes Cuisines North America Cajun

Broiled Buttery Shrimp

Name: Broiled Buttery Shrimp
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 dozen.
Cuisine: North America, Cajun
Ingredients: 1 cup butter, melted; 1/2 cup lemon juice; 1 tablespoon Worcestershire sauce; 1 tablespoon steak sauce; 1 teaspoon salt; 1/2 teaspoon dried thyme; 1/2 teaspoon pepper; 1/4 teaspoon hot pepper sauce; 1 pound uncooked shrimp (26-30 per pound), peeled and deveined

5 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 dozen

Updated: Jul. 19, 2022

These zippy and buttery broiled shrimp will disappear quickly at any party or gathering.

Broiled Buttery Shrimp Recipe photo by Taste of Home

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Ingredients

1 cup butter, melted
1/2 cup lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon steak sauce
1 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon pepper
1/4 teaspoon hot pepper sauce
1 pound uncooked shrimp (26-30 per pound), peeled and deveined

Directions

In a large bowl, combine the first 8 ingredients; add shrimp and toss to coat. Arrange shrimp in a single layer in a greased 15x10x1-in. baking pan.
Broil 4-6 in. from the heat until shrimp turn pink, 6-8 minutes, turning once.

Nutrition Facts

1 shrimp: 86 calories, 8g fat (5g saturated fat), 43mg cholesterol, 197mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 3g protein.

Broiled Buttery Shrimp

Ingredients

Directions

Nutrition Facts

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