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Broiled Buttery Shrimp

5 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 30 min.

Makes

2 dozen

Updated: Jul. 19, 2022
These zippy and buttery broiled shrimp will disappear quickly at any party or gathering.
Broiled Buttery Shrimp
Broiled Buttery Shrimp Recipe photo by Taste of Home
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Ingredients

  • 1 cup butter, melted
  • 1/2 cup lemon juice
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon steak sauce
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon pepper
  • 1/4 teaspoon hot pepper sauce
  • 1 pound uncooked shrimp (26-30 per pound), peeled and deveined

Directions

  1. In a large bowl, combine the first 8 ingredients; add shrimp and toss to coat. Arrange shrimp in a single layer in a greased 15x10x1-in. baking pan.
  2. Broil 4-6 in. from the heat until shrimp turn pink, 6-8 minutes, turning once.

Nutrition Facts

1 shrimp: 86 calories, 8g fat (5g saturated fat), 43mg cholesterol, 197mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 3g protein.