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Broiled Breakfast Grapefruit

“Here's a dressed-up way to prepare a breakfast classic," says Tonda. "The warm sweetness of brown sugar contrasts with the cool, sharp grapefruit taste. It's fabulous served hot and bubbly.”
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    2 servings

Ingredients

  • 1 medium grapefruit
  • 1 teaspoon butter
  • Sugar substitute equivalent to 1/2 teaspoon sugar
  • 1/2 teaspoon brown sugar blend
  • 1/4 teaspoon ground cinnamon

Directions

  • Cut grapefruit in half horizontally; with a sharp knife, cut around each section to loosen fruit. Place on a baking sheet.
  • Top each with 1/2 teaspoon butter. Combine the sugar substitute, brown sugar blend and cinnamon; sprinkle over grapefruit. Broil 4 in. from the heat for 5 minutes or until topping is bubbly. Serve immediately.
Editor's Note
This recipe was tested with Splenda brown sugar blend.
Nutrition Facts
1 each: 62 calories, 2g fat (1g saturated fat), 5mg cholesterol, 20mg sodium, 11g carbohydrate (10g sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1 fruit, 1/2 fat.
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