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Home Recipes Ingredients Vegetables Broccoli

Broccoli with Orange Sauce

Name: Broccoli with Orange Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 servings.
Ingredients: 1 pound fresh or frozen broccoli spears; 4-1/2 teaspoons sugar; 2 teaspoons cornstarch; 1/2 teaspoon chicken bouillon granules; 1/4 cup water; 1/4 cup orange juice; 1 teaspoon grated orange zest; 1 medium navel orange, thinly sliced

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

6 servings

Updated: Sep. 23, 2022

If you like oranges, you'll enjoy this citrusy sauce I adopted when looking for more interesting way to serve broccoli. It's also nice as a dipping sauce for pork chops and chicken. —Estelle Hardin of Kanab, Utah

Broccoli with Orange Sauce Recipe photo by Taste of Home

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Ingredients

1 pound fresh or frozen broccoli spears
4-1/2 teaspoons sugar
2 teaspoons cornstarch
1/2 teaspoon chicken bouillon granules
1/4 cup water
1/4 cup orange juice
1 teaspoon grated orange zest
1 medium navel orange, thinly sliced

Directions

Place broccoli and a small amount of water in a saucepan; bring to a boil. Reduce heat; cover and cook for 5-8 minutes or until crisp-tender. Meanwhile, in a small saucepan, combine the sugar, cornstarch and bouillon. Stir in water, orange juice and zest until blended. Bring to a boil; cook and stir for 2 minutes until thickened.
Drain broccoli and place in a serving bowl. Garnish with orange slices and drizzle with sauce.

Nutrition Facts

1 cup: 54 calories, 0 fat (0 saturated fat), 0 cholesterol, 108mg sodium, 13g carbohydrate (0 sugars, 3g fiber), 3g protein. Diabetic Exchanges: 1 vegetable, 1/2 fruit.

Broccoli with Orange Sauce

Ingredients

Directions

Nutrition Facts

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