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Broccoli with Almonds

Name: Broccoli with Almonds
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 1-1/2 pounds fresh broccoli, cut into spears; 1 cup water; 1 teaspoon chicken bouillon granules; 1/4 cup sliced almonds; 3 tablespoons butter; 1/2 cup finely chopped onion; 1 teaspoon salt

6 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

6 servings

Broccoli with Almonds is a tasty dressed up side dish. Verna Puntigan, Pasadena, Maryland, shares the recipe.

Broccoli with Almonds Recipe photo by Taste of Home

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Ingredients

1-1/2 pounds fresh broccoli, cut into spears
1 cup water
1 teaspoon chicken bouillon granules
1/4 cup sliced almonds
3 tablespoons butter
1/2 cup finely chopped onion
1 teaspoon salt

Directions

In a large saucepan, bring broccoli, water and bouillon to a boil. Reduce heat; cover and simmer for 5-8 minutes or until broccoli is crisp-tender. Drain and place in a serving dish; keep warm.
In a large skillet, saute almonds in butter until browned. Add onion and salt; saute until onion is tender. Pour over broccoli; toss to coat.

Nutrition Facts

1 cup: 111 calories, 8g fat (1g saturated fat), 0 cholesterol, 618mg sodium, 8g carbohydrate (3g sugars, 4g fiber), 4g protein.

Broccoli with Almonds

Total Time

Makes

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