Broccoli Mac & Cheese Bake

Directions

1. Cook macaroni according to package directions, adding broccoli during the last 3-4 minutes; drain.
2. In a large saucepan, melt butter. Stir in the flour, garlic powder, onion powder, pepper and salt until smooth; gradually stir in evaporated milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; stir in 2 cups cheese.
3. Place half of the macaroni and broccoli in a greased 13x9-in. baking dish. Top with half of the cheese sauce. Repeat layers. Sprinkle with cracker crumbs and remaining cheese.
4. Bake, uncovered, at 375° until bubbly, 20-25 minutes.