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TEST KITCHEN APPROVED

Broccoli Chicken Salad

Name: Broccoli Chicken Salad
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1-1/2 cups cubed cooked chicken breast; 1-1/2 cups fresh broccoli florets; 1/4 cup chopped red onion; 2 tablespoons salted sunflower kernels; 2 tablespoons golden raisins; 2 bacon strips, cooked and crumbled; 1/3 cup mayonnaise; 1 tablespoon sugar; 1 tablespoon red wine vinegar

TEST KITCHEN APPROVED

5 | 1 Reviews

Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Susan Blades

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

A sweet and creamy dressing coats this hearty chicken-and-veggie salad shared by Susan Blades of Grand Prairie, Texas.

TEST KITCHEN APPROVED

Broccoli Chicken Salad

5 | 1 Reviews Add your review

Yield:2 servings

Prep:15 min

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Ingredients

1-1/2 cups cubed cooked chicken breast
1-1/2 cups fresh broccoli florets
1/4 cup chopped red onion
2 tablespoons salted sunflower kernels
2 tablespoons golden raisins
2 bacon strips, cooked and crumbled
1/3 cup mayonnaise
1 tablespoon sugar
1 tablespoon red wine vinegar

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Directions

In a bowl, combine the first six ingredients. Combine the mayonnaise, sugar and vinegar; add to chicken mixture and toss to coat. Refrigerate until serving.