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Broccoli Au Gratin

Name: Broccoli Au Gratin
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 1 package (16 ounces) frozen chopped broccoli; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1/2 cup shredded cheddar cheese; 1/3 cup crushed butter-flavored crackers

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Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

4 servings

With only four common ingredients, this crumb-topped gratin from Margaret McNeil of Memphis, Tennessee costs just 75¢ a serving.

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Ingredients

1 package (16 ounces) frozen chopped broccoli
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/2 cup shredded cheddar cheese
1/3 cup crushed butter-flavored crackers

Directions

Cook broccoli according to package directions; drain. Stir in the soup and cheese.
Transfer to a greased 1-1/2 qt. baking dish; sprinkle with cracker crumbs. Bake, uncovered, at 350° for 15-20 minutes or until heated through.

Nutrition Facts

1/2 cup: 186 calories, 10g fat (5g saturated fat), 21mg cholesterol, 752mg sodium, 16g carbohydrate (3g sugars, 4g fiber), 9g protein.

Broccoli Au Gratin

Total Time

Makes

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Ingredients

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