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Brie with Pear Topping

Name: Brie with Pear Topping
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6-8 servings.
Ingredients: 1 round Brie cheese (8 ounces); 1 small ripe red pear, thinly sliced; 2 teaspoons brown sugar; 1 tablespoon chopped pecans; 1/4 teaspoon butter; Assorted crackers or bagel chips

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Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

6-8 servings

Updated: Jun. 27, 2023

"I prepared this for a party, and everyone thought it was great," writes Mary Ann Zadvorny of Stoney Creek, Ontario. "It is fast, easy and impressive.

Brie with Pear Topping Recipe photo by Taste of Home

Ingredients

1 round Brie cheese (8 ounces)
1 small ripe red pear, thinly sliced
2 teaspoons brown sugar
1 tablespoon chopped pecans
1/4 teaspoon butter
Assorted crackers or bagel chips

Directions

Place cheese in an ungreased oven-proof serving dish. Top with pear slices. Sprinkle with brown sugar and pecans. Dot with butter. Bake at 400° for 5-10 minutes or until cheese is softened. Serve with crackers.

Nutrition Facts

1 tablespoon: 117 calories, 9g fat (5g saturated fat), 29mg cholesterol, 180mg sodium, 4g carbohydrate (3g sugars, 1g fiber), 6g protein.

Brie with Pear Topping

Ingredients

Directions

Nutrition Facts

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