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Breakfast Pattie Sliders with Cheese

Total Time

Prep: 10 min. Cook: 20 min.



From the Kitchen at Johnsonville® Sausage
Breakfast Pattie Sliders with Cheese Recipe photo by Taste of Home


  • 1 package (9.6 ounces) Johnsonville® Fully Cooked Original Recipe or Turkey Breakfast Sausage Patties
  • 1 can (12 ounces) Pillsbury Grands!®Jr. refrigerated biscuits
  • 2 slices American cheese, quartered


  1. Preheat oven to 350°F.
  2. Grease a nonstick muffin pan with cooking spray.
  3. Remove biscuit dough from can. Separate 8 uncooked biscuits. Divide each biscuit into two even layers, horizontally.
  4. Place the bottom dough layers in the muffin pan; top each with cheese and a sausage patty.
  5. Place the top dough layers on top of each sausage patty.
  6. Bake for 18-20 minutes or until golden brown and the biscuit is fully baked.

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