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Blue-Ribbon Carrot Cake Cookies
Prep: 50 min. Bake 10 min./batch + cooling
4 dozen
Updated: Apr. 24, 2022
I created this recipe because I just love carrot cake. I wanted something I could take with me anywhere, that would not need a fork. I entered my recipe in the Los Angeles County Fair, and the cookies not only won first place but were also named best of division. —Marina Castle-Kelley, Canyon Country, California
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