Blue Cheese Garlic Bread Recipe

4.5 2 3
Blue Cheese Garlic Bread Recipe
Blue Cheese Garlic Bread Recipe photo by Taste of Home
Publisher Photo

Blue Cheese Garlic Bread Recipe

Read Reviews
4.5 2 3
Publisher Photo
This is a great way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. —Kevalyn Henderson, Hayward, Wisconsin
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1/2 cup butter or margarine, softened
  • 4 ounces crumbled blue cheese
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon snipped chives
  • 1 teaspoon garlic powder
  • 1 loaf (1 pound) unsliced French bread

Directions

In a small bowl, combine the first five ingredients. Cut bread into 1-in. thick slices, but not all the way through, leaving slices attached at the bottom. Spread cheese mixture between slices. Wrap loaf in a large piece of heavy -duty foil (about 28-in. x 18-in.). Fold foil around bread and seal tightly. Bake at 350° for 20 minutes or until heated through. Serve warm. Yield: 10 servings.
Originally published as Blue Cheese Garlic Bread in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p45

Nutritional Facts

1 slice: 250 calories, 14g fat (8g saturated fat), 34mg cholesterol, 546mg sodium, 24g carbohydrate (1g sugars, 1g fiber), 7g protein.

  • 1/2 cup butter or margarine, softened
  • 4 ounces crumbled blue cheese
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon snipped chives
  • 1 teaspoon garlic powder
  • 1 loaf (1 pound) unsliced French bread
  1. In a small bowl, combine the first five ingredients. Cut bread into 1-in. thick slices, but not all the way through, leaving slices attached at the bottom. Spread cheese mixture between slices. Wrap loaf in a large piece of heavy -duty foil (about 28-in. x 18-in.). Fold foil around bread and seal tightly. Bake at 350° for 20 minutes or until heated through. Serve warm. Yield: 10 servings.
Originally published as Blue Cheese Garlic Bread in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p45

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Reviews forBlue Cheese Garlic Bread

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jsyone User ID: 4058839 85192
Reviewed Jun. 13, 2012

"I love this bread. I make it every chance that I get. It has a very unique flavor and it you love blue cheese like we do at my house you will enjoy it."

MY REVIEW
sulynn051467 User ID: 4338984 138008
Reviewed Feb. 20, 2010

"Very tasty! Family really enjoyed!"

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