Blue Cheese Dressing

Name: Blue Cheese Dressing
Prep time: 5 min
Total time: 5 min
Yield: 2 cups.
Ingredients: 1-1/2 cups mayonnaise; 1/2 cup sour cream; 1/4 cup cider vinegar; 4 teaspoons sugar; 1/2 teaspoon ground mustard; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1 cup (4 ounces) crumbled blue cheese

TOTAL TIME: Prep: 5 min. + chilling YIELD: 2 cups.

I tasted this tangy blue cheese dressing for the first time at a friend's house. She gave me the recipe, and now I make it every week. I always keep some in my refrigerator. This homemade recipe tastes much better than bottled blue cheese dressing and it's a snap to make. —Barbara Nowakowski, North Tonawanda, New York

Ingredients

1-1/2 cups mayonnaise
1/2 cup sour cream
1/4 cup cider vinegar
4 teaspoons sugar
1/2 teaspoon ground mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 cup (4 ounces) crumbled blue cheese

Directions

1. In a bowl, combine the first seven ingredients. Stir in the blue cheese. Cover and chill at least 2 hours. Store in the refrigerator.

Nutrition Facts

2 tablespoons: 200 calories, 20g fat (5g saturated fat), 19mg cholesterol, 234mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 2g protein.

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