Blood ‘n’ Guts Dip
Everyone will love this dip that gets its bold zip from the Dijon mustard. It pairs perfectly with Pretzel Bones! —Taste of Home Test Kitchen
Ingredients
- 2 cups chopped fresh or frozen cranberries
- 1 cup packed brown sugar
- 1/2 cup honey
- 1/4 cup water
- 1 cup Dijon mustard
Reviews
made this for my sons 7th birthday costume party... HUGE HIT!!!
This recipe was a huge hit at my Halloween party. I had to make several copies of the recipe because guests wanted it. Very nice table presentation & taste!
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