Blackberry-Mango Crumble
My husband loves fresh-picked blackberries at the height of summer, and mango is a favorite combination with the berries in this crumble. A little lime adds just enough zing to balance the sweetness of the filling.—Patricia C. Quinn, Omaha, Nebraska
Reviews
I had never tried this combination of fruit before and it was quite good. I wanted a bit more topping on it so I halved the fruit to 2 cups of each and then kept the amounts of everything else the same. I also substituted lemon for the lime and pecans instead of macadamia nuts. It fit into a 9 x9 pan and turned out beautifully.