Black Beans ‘n’ Rice
Prep: 20 min. + standing Cook: 1-1/2 hours
Updated: Jan. 29, 2022
"A co-worker who was born in Cuba helped me perfect the recipe for this hearty dish," reports Helen Simms of Lyons, Michigan. "Now it's one of our family's favorites. It's also a great way to use up leftover holiday ham."