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Berry Nectarine Salad

I've been making this recipe for years. Whenever my family has a summer get-together, everyone requests it. The nectarines and berries look beautiful together, and the topping is the perfect accent. —Mindee Myers, Lincoln, Nebraska
  • Total Time
    Prep: 15 min. + chilling
  • Makes
    8 servings

Ingredients

  • 4 medium nectarines, sliced
  • 1/4 cup sugar
  • 1 teaspoon lemon juice
  • 1/2 teaspoon ground ginger
  • 3 ounces reduced-fat cream cheese
  • 2 cups fresh raspberries
  • 1 cup fresh blueberries

Directions

  • In a large bowl, toss nectarines with sugar, lemon juice and ginger. Refrigerate, covered, 1 hour, stirring once.
  • Drain nectarines, reserving juices. Gradually beat reserved juices into cream cheese. Gently combine nectarines and berries; serve with cream cheese mixture.
Nutrition Facts
1 serving: 109 calories, 3g fat (2g saturated fat), 8mg cholesterol, 46mg sodium, 21g carbohydrate (15g sugars, 4g fiber), 2g protein. Diabetic Exchanges: 1 fruit, 1/2 starch, 1/2 fat.

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