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Beef Tips on Potatoes Recipe

Beef Tips on Potatoes Recipe

—Taste of Home Test Kitchen
TOTAL TIME: Prep/Total Time: 15 min. YIELD:4 servings


  • 2 packages (17 ounces each) refrigerated beef tips with gravy
  • 1 package (24 ounces) refrigerated mashed potatoes
  • 3/4 cup fresh broccoli florets, finely chopped
  • 1 tablespoon water
  • 3/4 cup shredded cheddar cheese, divided


  • 1. Prepare the beef tips and mashed potatoes according to package directions. Place broccoli and water in a microwave-safe dish; cover and microwave on high for 3 minutes or until crisp-tender.
  • 2. Stir the broccoli and 1/2 cup cheese into potatoes. Serve beef tips with potatoes; sprinkle with remaining cheese. Yield: 4 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Facts

1-3/4 cups: 444 calories, 23g fat (16g saturated fat), 88mg cholesterol, 1337mg sodium, 36g carbohydrate (5g sugars, 5g fiber), 26g protein.

Reviews for Beef Tips on Potatoes

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katlaydee3 User ID: 3741999 263623
Reviewed Mar. 19, 2017

"Yuck! I definitely think that the problem with this recipe was the quality of the meat in the packaged beef tips. Sorry, I made it awhile back and don't remember the brand name or I would share it here."

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