Beef & Broccoli Skillet
Total TimePrep/Total Time: 30 min.
This recipe is very simple to make and easy to customize. I originally made the recipe as written but I wasn't fond of the sauce - too much tomato. I simply added a touch of honey to take away some of the tang and we really liked it. We also used gluten-free soy sauce and cauliflower rice with GREAT results.
This is easy, yes. But it tastes exactly like tomato soup and soy sauce, which I find to be an unpleasant combination. I thought that maybe mixed with the other ingredients it would be tasty, but I was wrong. I even used extra garlic. Didn't help. It's pretty gross.
I love this! I used low sodium soy sauce.
I love beef & broccoli but this recipe has way to much sodium. (1,199mg)
Easy and quick to make, nutritious, and yummy!
We really enjoyed this, will add onion and 1/2 cup of beef broth next time.. but way good, just the way it is
I originally made this dish as part of our buffet dinner for our Engagement party and I received many compliments. I make this now for dinner once a month, never gets old.
Very good and easy.
oh my goodness, i didn't have reg soy sauce just the dark one. the whole concoction looked like black molasses. it looked so horrible and the meat was tough, i had used chuck steak. guess i chose the wrong cut huh? but it didnt taste too bad. will try it again when i get the correct soy sauce. any suggestions as far as what cut of beef to use so that it will be tender?
We loved it! What a nice answer to "whats for dinner"