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Beef and Olive Spread

Whenever there's a get-together, I'm asked to bring this tasty olive spread. —Shirley Harrison, Portland, Oregon
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    1-1/2 cups

Ingredients

  • 1 teaspoon dried minced onion
  • 1 tablespoon milk
  • 1 package (8 ounces) cream cheese, softened
  • 1 tablespoon Miracle Whip
  • 1 package (2 ounces) thinly sliced smoked beef, chopped
  • 1/4 cup chopped pimiento-stuffed olives

Directions

  • In a small bowl, soften onion in milk. Stir in cream cheese and Miracle Whip. Add beef and olives; mix well. Chill. Serve on crackers.

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