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Basil Pesto

Total Time

Prep/Total Time: 10 min.

Makes

1 cup

Ingredients

  • 1 to 2 garlic cloves
  • 1/2 teaspoon salt
  • 3 tablespoons pine nuts
  • 3 cups loosely packed fresh basil leaves
  • 1/2 cup Crisco® Pure Olive Oil
  • 1/2 cup grated Parmesan cheese

Directions

  1. In a blender or food processor, combine garlic, salt and pine nuts; cover and process until finely chopped. Add basil and olive oil; puree until smooth. Add cheese and process just until combined. Serve with pasta or grilled meats of vegetables.

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