Skip links
Taste of Home Logo
Basil Pasta and Ham Salad

Ingredients

  • TOMATO BASIL DRESSING:
  • 1 cup chopped fresh tomatoes
  • 1/4 cup chopped fresh basil
  • 2 tablespoons chopped green onions
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 garlic clove, minced
  • 1/2 teaspoon sugar
  • 1/4 teaspoon salt, optional
  • 1/4 teaspoon pepper
  • SALAD:
  • 2-1/2 cups uncooked spiral pasta
  • 1 cup cubed fully cooked ham
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • 1/3 cup chopped fresh basil

Directions

  • 1. In a large bowl, combine tomatoes, basil, onions, oil, lemon juice, garlic, sugar, salt and pepper if desired. Cover and refrigerate for at least 15 minutes.
  • 2. Meanwhile, cook pasta according to package directions until firm to the bite; drain and rinse with cold water. Transfer to a large salad bowl. Stir in the ham, olives and basil. Pour dressing over salad; toss to coat.

Nutrition Facts

3/4 cup: 186 calories, 6g fat (0 saturated fat), 8mg cholesterol, 333mg sodium, 26g carbohydrate (0 sugars, 0 fiber), 8g protein. Diabetic Exchanges: 1-1/2 starch, 1 lean meat.

Reviews

Average Rating: 5
© 2020 RDA Enthusiast Brands, LLC