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Barley Risotto and Beef Stroganoff
Total Time
Prep: 25 min. + marinating Cook: 45 min.
Makes
4 servings
Updated: Sep. 23, 2022
I was missing my Russian grandma's barley porridge and beef stroganoff, so I combined the two dishes. Cook the barley using the risotto method to keep the grains whole and irresistibly chewy. —Tatiana Kireeva, New York, New York