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Barbecue Beef Patties

Total Time

Prep: 10 min. Bake: 25 min.

Makes

4 servings

Marlene Harguth of Maynard, Minnesota fixes these family-pleasing patties that taste like individual meat loaves. Barbecue sauce brushed on top gives them fast flavor.

Ingredients

  • 1 egg
  • 1/2 cup barbecue sauce, divided
  • 3/4 cup crushed cornflakes
  • 1/2 to 1 teaspoon salt
  • 1 pound ground beef

Directions

  1. In a bowl, combine egg, 1/4 cup barbecue sauce, cornflake crumbs and salt. Add beef and mix well. Shape into four oval patties, about 3/4 in. thick.
  2. Place in a greased 11x7-in. baking pan. Spread with remaining barbecue sauce. Bake, uncovered, at 375° for 25-30 minutes or until meat is no longer pink and thermometer reads 160°; drain.

Nutrition Facts

1 each: 324 calories, 16g fat (6g saturated fat), 128mg cholesterol, 739mg sodium, 18g carbohydrate (5g sugars, 0 fiber), 26g protein.

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Reviews

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Average Rating:
  • meaganteal
    Mar 11, 2016

    Nice weeknight dinner! I did season the meat with garlic, hamburger seasoning and pepper. I seared them on the stovetop, then baked until done. Served with fresh, sliced tomatoes and mac and cheese.

  • acooley1
    Jul 23, 2014

    Delicious and easy! I cooked them in a skillet because it was 90 degrees yesterday and I truly didn't want to turn on the oven. We loved them!

  • nwallman
    Dec 4, 2013

    This recipe is delicious. I've also made mini meatloafs with it. You just make a small ball and put it in muffin pans. The kids think these are alot of fun.

  • amygerman15
    Nov 18, 2013

    Kids, hubby, and I liked. That's a miracle.

  • calnorth
    Apr 17, 2013

    No comment left

  • s_pants
    Feb 13, 2011

    quick, simple and delicious!

  • tct20jjw
    Feb 5, 2010

    This quickly became a family favorite! It is so nice to make the patties, slide them into the oven and I can finish up some other things while they're cooking. Love them!

  • heidiwalbourn
    Oct 1, 2008

    No comment left