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Banana Pops


  • 1 cup vanilla yogurt
  • 1/2 cup orange juice
  • 1 medium ripe banana, cut into chunks


  • 1. In a blender, combine the yogurt, orange juice and banana; cover and process until smooth. Pour into plastic molds or 3-oz. paper cups; top with holders or insert Popsicle sticks into cups. Freeze.

Nutrition Facts

1 each: 68 calories, 1g fat (1g saturated fat), 4mg cholesterol, 27mg sodium, 12g carbohydrate (11g sugars, 0 fiber), 2g protein.


Average Rating: 3
  • LauraManning
    Jun 28, 2012

    A bit bland in flavor and on the icy side.

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