Total TimePrep/Total Time: 15 min.
- 1 lettuce leaf
- 1 medium banana, peeled
- 1/2 medium red pear, cut into 1/4-inch slices
- 2 raisins
- Place lettuce on a salad plate; top with the banana. Cut 1/4-in. V-shaped slices halfway through the banana, spacing cuts 1 in. apart. Place a pear slice, peel side up, in each cut. For eyes, gently press raisins into one end of banana. Serve immediately.
Nutrition Facts1 each: 160 calories, 1g fat (0 saturated fat), 0 cholesterol, 2mg sodium, 41g carbohydrate (31g sugars, 5g fiber), 2g protein.
May 12, 2014
I made these with my kindergarten kids. They were easy, healthy, and delicious!
Aug 19, 2011
I haven't tried this, but it looks adorable and easy to make. My question is, can it be made 4 hours in advance without the bananas turning brown; possibly lemon juice? Would love to make it for centerpieces for a child's party.
Mar 2, 2011
For children who won't eat lettuce color shredded coconut green and put that down as base. To color coconut put into a glass jar, add few drops green food color. Put on lid and shake to evenly distribute color. Pour onto cookie sheet and spread out to dry.
Mar 2, 2011
Wonderful for when grandchildren come over.
Jan 14, 2010
AWESOME IDEA! How cute for summertime!
Oct 17, 2009
I thought it was very good. It sure is cute!! But my picky eaters won't eat the saled, so i put it on a cute platter.
May 20, 2009
This is one of the cutest ideas I've ever seen. I have 5 great grandchildren under the age of 4,so this will go over big. Thanks for the great idea.
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