Banana Milk Shakes

Name: Banana Milk Shakes
Prep time: 5 min
Total time: 5 min
Yield: 2 servings.
Ingredients: 1-1/3 cups 2% milk; 1 cup vanilla ice cream; 1/3 cup chocolate syrup; 2 small ripe bananas, quartered

"When the Winnipeg River beckons my visiting grandchildren each summer, they won't stop for breakfast," relates Helen Stine of Lac du Bonnet, Manitoba, "but they'll always make time for these nutritious banana shakes."

Ingredients

1-1/3 cups 2% milk
1 cup vanilla ice cream
1/3 cup chocolate syrup
2 small ripe bananas, quartered

Directions

In a blender; combine all ingredients; cover and process until smooth. Pour into chilled tall glasses; serve immediately.

Nutrition Facts

3/4 cup: 406 calories, 4g fat (2g saturated fat), 13mg cholesterol, 151mg sodium, 85g carbohydrate (71g sugars, 4g fiber), 11g protein.

Originally published as Banana Milk Shake in Cooking for 2 Summer 2005

Reviews

My Review

Click stars to rate

Average Rating:

MarineMom_texas

Aug 27, 2015

I made banana milk shakes recently and we loved them. My husband especially loved it as he loves bananas as well as milk shakes. It was easy to prepare as well as delicious. I highly recommend this recipe as a Volunteer Field Editor for Taste of Home.
BoosBug

May 17, 2014

I'm pregnant and all I've been craving lately is fish sticks and any variation of ice cream. This is reallllly hitting the spot :) only thing I'd recommend is less milk as I had to add more ice cream to thicken it up.
1timh1

Jul 24, 2013

i like it bette with nestles chocolate milk