Banana Macaroon Trifle
A chewy homemade macaroon mixture takes the place traditionally held by cake in this trifle from Barbara Keith. "sometimes I serve the sweet treat in individual cups," shares the Faucett, Missouri reader. No time to bake? Use store-bought macaroons instead.
Reviews
I made this to take to a church dinner and everyone enjoyed this trifle. They was none left.
This was a good recipe but I modified it slightly. I made a package of banana pudding and added it to the layers. I think next time I will use two packages. Was very good, it tasted like a mixture of a banana and coconut cream pie.
This is a delicious dessert that is perfect for birthdays, anniverseries, even something as simple as a girls night out.I give this a total thumbs up!
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I have made this recipe over and over - in fact, I often "get in trouble" if I don't bring it to family dinners! It is easy and delicious and I very seldom have leftovers. However, I don't recommend using store bought macaroons. This homemade mix is great!
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