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Banana Cocoa Smoothies

With its chocolaty twist, this frothy concoction appeals to folks of all ages. The zippy sipper is a great way to ensure youngsters get plenty of calcium-packed yogurt and milk, too. —Anne Yaeger, Houston, Texas
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    3 servings


  • 1 cup fat-free vanilla yogurt
  • 3/4 cup fat-free milk
  • 1 medium ripe banana, frozen and cut into chunks
  • 3 tablespoons sugar-free chocolate drink mix
  • 1/4 teaspoon vanilla extract


  • In a blender, combine all ingredients. Cover and process until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts
1 cup: 155 calories, 1g fat (0 saturated fat), 3mg cholesterol, 100mg sodium, 30g carbohydrate (0 sugars, 2g fiber), 7g protein. Diabetic Exchanges: 1 fruit, 1 fat-free milk.

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Average Rating:
  • Cupcake_k9
    Mar 31, 2014

    A great breakfast on the go. I substitute almond coconut milk and it is fabulous

  • murrell006
    Sep 16, 2013

    This turned out well, I wasn't sure what the chocolate drink mix was and substituted fat-free Hershey chocolate syrup and it was great.

  • tstreich
    Jul 11, 2013

    Nice way to use up bananas and satisfy your sweet tooth. This was really good and easy. I would say it's only 2 servings though, not 3.

  • happygrammaw
    May 30, 2013

    This recipe was in my first Good and Healthy Newsletter. Made it last night and it's amazing, very easy and a great use for all those bananas that seem to get too ripe too fast! Thanks!

  • kidtrans
    Jun 9, 2011

    Kids liked it!!

  • annsway1
    Jul 21, 2010

    I'm diabetic and am always on the hunt for new recipes, especially drinks. This rated high for me and I will make it often. Thanx

  • mysweety1226
    Jan 15, 2009

    Sounds great