HomeBreads, Rolls & PastriesBread RecipesBanana Breads
Banana Chocolate Chip Muffins
In Oak Creek, Wisconsin, Lauren Heyn bakes up these yummy treats. Lots of banana flavor and plenty of chocolate chips "disguise" the whole wheat taste in these moist muffins. They're perfect for breakfast or an anytime snack.
Banana Chocolate Chip Muffins Recipe photo by Taste of Home
Reviews
They looked great, but they weren't sweet enough for me.
Easy to make, very flavorful I was able to easily make 18...WW pts+ is 3 per muffin (if you get 18 out of batch)
Yum-the whole family enjoyed this very yummy treat.
These were so good!
My husband & I are trying to eat healthier, and after tasting these, he said he won't have a problem staying away from the things he shouldn't have! Thanks for this wonderful recipe!
I added some peanut butter chips along with the chocolate. Yum!
These were good but nothing special
Moist and delicious. I did not have any wheat bran available so I substituted quick cooking oatmeal. Generous recipe, I was able to get 18 regular size muffins from the batch.
No comment left
No comment left