Taste of Home
Banana Boats
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 4 servings.
This banana boat recipe, given to me years ago by a good friend, is a favorite with my family when we go camping. It's quick, fun to make and scrumptious! —Brenda Loveless, Garland, Texas
Ingredients
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4 medium unpeeled ripe bananas
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4 teaspoons miniature chocolate chips
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4 tablespoons miniature marshmallows
Directions
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1.
Cut banana peel lengthwise about 1/2 in. deep, leaving 1/2 in. at both ends. Open peel wider to form a pocket. Fill each with 1 teaspoon chocolate chips and 1 tablespoon marshmallows. Crimp and shape four pieces of heavy-duty foil (about 12 in. square) around bananas, forming boats.
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2.
Grill, covered, over medium heat until marshmallows melt and are golden brown, 5-10 minutes.
Nutrition Facts
1 each: 136 calories, 2g fat (1g saturated fat), 0 cholesterol, 3mg sodium, 32g carbohydrate (26g sugars, 3g fiber), 1g protein.
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