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Balsamic Broiled Asparagus

Name: Balsamic Broiled Asparagus
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings.
Ingredients: 1 pound fresh asparagus, trimmed; 3 tablespoons balsamic vinegar; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon pepper

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

4 servings

This broiled asparagus is so easy to make. My sister introduced me to balsamic asparagus and now I often serve it alongside shrimp, chicken and steak. —Holly Bauer, West Bend, Wisconsin

Balsamic Broiled Asparagus Recipe photo by Taste of Home

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Ingredients

1 pound fresh asparagus, trimmed
3 tablespoons balsamic vinegar
2 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon pepper

Directions

Place asparagus in an ungreased 15x10x1-in. baking pan. In a small bowl, combine vinegar, oil, salt and pepper. Brush half of the mixture over asparagus.
Broil 4 in. from heat 8-10 minutes or until tender, stirring occasionally. Brush with remaining mixture.

Nutrition Facts

1 serving: 81 calories, 7g fat (1g saturated fat), 0 cholesterol, 304mg sodium, 4g carbohydrate (3g sugars, 1g fiber), 2g protein. Diabetic Exchanges: 1-1/2 fat, 1 vegetable.

Balsamic Broiled Asparagus

Total Time

Makes

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