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Home Dishes & Beverages Casseroles Pork Casseroles

Baked Pork Chops with Stuffing

Name: Baked Pork Chops with Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings.
Cuisine: Europe, German
Ingredients: 2 tablespoons canola oil; 4 boneless pork loin chops (6 ounces each and 1 inch thick); 3 cups day-old French bread cubes (1/2 inch); 1/4 cup butter, melted; 1/4 cup chicken broth; 2 tablespoons chopped celery; 2 tablespoons chopped onion; 1/4 teaspoon poultry seasoning; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1/3 cup water

6 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 30 min.

Makes

4 servings

Updated: Aug. 17, 2023

For a lip-smacking change, combine plain pork chops with green beans and a mild cheese sauce for a swift supper. Round out the menu with a salad and brownies for dessert. —Linda Martin, Bartlett, Tennessee

Baked Pork Chops with Stuffing Recipe photo by Taste of Home

Next Recipe

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Ingredients

2 tablespoons canola oil
4 boneless pork loin chops (6 ounces each and 1 inch thick)
3 cups day-old French bread cubes (1/2 inch)
1/4 cup butter, melted
1/4 cup chicken broth
2 tablespoons chopped celery
2 tablespoons chopped onion
1/4 teaspoon poultry seasoning
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/3 cup water

Directions

Preheat oven to 350°. In a large skillet, heat oil over medium heat and brown pork chops on both sides. Place in an ungreased 13x9-in. baking pan. In a large bowl, toss bread cubes, butter, broth, celery, onion and poultry seasoning. Spoon about 1/2 cup stuffing on each pork chop.
Combine soup and water; pour over chops. Cover and bake for 20 minutes. Uncover; bake 10-15 minutes or until a thermometer inserted in the pork reads 145°. Let stand 5 minutes before serving.

Nutrition Facts

1 stuffed pork chop: 356 calories, 25g fat (10g saturated fat), 54mg cholesterol, 841mg sodium, 19g carbohydrate (2g sugars, 2g fiber), 11g protein.

Baked Pork Chops with Stuffing

Ingredients

Directions

Nutrition Facts

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