Baked Orange Roughy with Veggies
You'll reel in compliments with this easy baked fish dish, promises Shannon Messmer of Oklahoma City, Oklahoma. "It's so light and tasty, everyone loves it," she says.
Ingredients
- 3/4 teaspoon lemon-pepper seasoning
- 1/8 teaspoon salt
- 2 orange roughy fillets (6 ounces each)
- 1/2 cup sliced fresh mushrooms
- 1/4 cup thinly sliced green onions
- 1/4 cup chopped seeded tomato
- 1/4 cup finely chopped green pepper
- 2 tablespoons butter, melted
- 1-1/2 teaspoons orange juice
- 1 cup hot cooked rice
- 4-1/2 teaspoons grated Parmesan cheese, optional
Reviews
This is probably one of our favorite fish dishes and most requested. We love orange roughy, but cod also goes very well with this recipe. The lemon pepper seasoning is the star of the show and our personal preference is lemon juice instead of orange juice. Very tasty.
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