Baked Halibut Recipe

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"I got this easy delicious recipe from Sandy Schroth of the Puffin Bed & Breakfast in Gustavus, Alaska," says Mrs. Edward Mahnke of Houston, Texas.
TOTAL TIME: Prep: 5 min. Bake: 30 min.
MAKES:4-6 servings
TOTAL TIME: Prep: 5 min. Bake: 30 min.
MAKES: 4-6 servings

Ingredients

  • 3 pounds halibut steaks (1 inch thick)
  • 1 cup (8 ounces) sour cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup butter, softened
  • 1/2 teaspoon dill weed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • Paprika

Nutritional Facts

12 ounce-weight: 423 calories, 21g fat (11g saturated fat), 123mg cholesterol, 539mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 51g protein.

Directions

  1. Place halibut in a greased 13-in. x 9-in. baking dish. Combine the sour cream, Parmesan cheese, butter, dill, salt and pepper; spoon over halibut.
  2. Cover and bake at 375° for 20 minutes. Uncover; sprinkle with paprika. Bake 10-15 minutes longer or until fish flakes easily with a fork. Yield: 6 servings.
Originally published as Baked Halibut in Taste of Home June/July 2001, p60

Light-Bodied White Wine

Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.

Reviews for Baked Halibut

AVERAGE RATING
(17)
RATING DISTRIBUTION
5 Star
 (15)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
chadandryan User ID: 8424033 228370
Reviewed Jun. 22, 2015

"This is the best halibut receipe I have ever made...love..love it.

5star"

MY REVIEW
DeboraLZ User ID: 7556927 226169
Reviewed May. 10, 2015

"We made the receipe with fresh walleye, and it was excellent!"

MY REVIEW
jksturman User ID: 2137799 87848
Reviewed Oct. 3, 2012

"This is fabulous. Very quick and easy and great flavor. The whole family loved it."

MY REVIEW
jsgoldn User ID: 6355243 37155
Reviewed Sep. 21, 2012

"Husband liked it, but it was a bit too rich for my taste--felt like I was gaining weight just from smelling it!"

MY REVIEW
cincibetty User ID: 6311798 30948
Reviewed Oct. 30, 2011

"When it comes to fish recipes my husband is hard to please and he loved this one."

MY REVIEW
SUREBERT User ID: 6255287 31233
Reviewed Oct. 16, 2011

"the fish was nice and tender and had a great taste. Don't over cook"

MY REVIEW
AStum User ID: 5259332 204377
Reviewed Jul. 30, 2011

"Tasted wonderful while still being quick and easy. It was a hit with my family."

MY REVIEW
lsarets User ID: 2485466 88922
Reviewed Jun. 27, 2011

"Very tasty and very easy! Everyone loved it- no left overs :)"

MY REVIEW
galhall User ID: 5787404 32361
Reviewed Mar. 22, 2011

"This is so easy to prepare and the taste is so delicious. This will be a favorite from now on. Yummy to the tummy. We rate our recipies, 10 being the best and this one is 10++ ."

MY REVIEW
kimperrae User ID: 3083250 104063
Reviewed Feb. 11, 2011

"This was restaurant quality halibut! I added more dill and it came out perfect. Definitely a winner recipe."

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