Baked Blue Cheese Bites
A friend of mine brought this appetizer to a party at our home and it was such a success that I now make it all the time…and not just for parties, either! These freeze well, but be sure to serve them warm. —Charlotte Warren, Blackstock, South Carolina
Total TimeTakes: 30 min.
- 1/2 cup crumbled blue cheese
- 1/4 cup butter, softened
- 1/2 cup all-purpose flour
- 3/4 cup chopped pecans
- Preheat oven to 325°. Beat cheese and butter until blended. Add flour and pecans; mix until a dough forms. Shape into 24 balls. Place on an ungreased baking sheet. Bake until bottoms are lightly browned, 14-16 minutes. Serve warm.
Nutrition Facts1 appetizer: 60 calories, 5g fat (2g saturated fat), 7mg cholesterol, 48mg sodium, 3g carbohydrate (0 sugars, 0 fiber), 1g protein.
Originally published as Baked Blue Cheese Bites in Taste of Home Christmas Annual 2018