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Baked Bean Side Dish

7 reviews
Test Kitchen Approved
Total Time

Prep: 10 min. Bake: 45 min.

Makes

7 servings

Updated: Oct. 04, 2022
This is my daughter's recipe. People are pleasantly surprised by its unique flavor and frequently request the recipe. —Lilas R. Umphrey, Davenport, Florida
Baked Bean Side Dish
Baked Bean Side Dish Recipe photo by Taste of Home
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Ingredients

  • 1 can (28 ounces) baked beans, drained
  • 1 medium tart apple, peeled and chopped
  • 1 large onion, chopped
  • 1 cup barbecue sauce
  • 1/3 cup packed brown sugar
  • 1/4 cup raisins
  • 1 jalapeno pepper, seeded and chopped
  • 3 bacon strips, diced

Directions

  1. In a large bowl, combine the first seven ingredients. Transfer to a greased 11x7-in. baking dish. Sprinkle with bacon. Cover and bake at 350° for 20 minutes. Uncover; bake 25-30 minutes longer or until bubbly and beans reach desired thickness.
Peppers (Hot)
Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

Nutrition Facts

2/3 cup: 268 calories, 7g fat (2g saturated fat), 15mg cholesterol, 882mg sodium, 47g carbohydrate (21g sugars, 8g fiber), 8g protein.