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Baked Apples on the Grill Recipe

Baked Apples on the Grill Recipe

Sweet coconut provides the delicious difference in this fun grilled great from Jodi Rugg of Aurora, Illinois. "Our two children enjoy helping me stuff the yummy filling into the apples," she reports. "It's so easy that sometimes we don't even bother to do the measuring!"
TOTAL TIME: Prep/Total Time: 30 min. YIELD:4 servings


  • 4 medium tart apples, cored
  • 1/3 cup raisins
  • 1/3 cup sweetened shredded coconut
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon


  • 1. Place each apple on a piece of heavy-duty foil (about 12 in. square). Combine the remaining ingredients; spoon into center of apples. Fold foil over apples and seal tightly.
  • 2. Grill, covered, over medium heat for 20-25 minutes or until apples are tender. Open foil carefully to allow steam to escape. Yield: 4 servings.

Nutritional Facts

1 each: 209 calories, 3g fat (3g saturated fat), 0 cholesterol, 27mg sodium, 48g carbohydrate (40g sugars, 5g fiber), 1g protein.

Reviews for Baked Apples on the Grill

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kallsmom User ID: 2662239 30945
Reviewed Jul. 30, 2014

"These were very yummy and easy I toasted the coconut a little before I added it to the apples for a little more toasted flavor! Will make again!"

asheaa User ID: 1007570 23818
Reviewed Jun. 12, 2011

"These are delicious!!"

loonlake2520 User ID: 3203000 64914
Reviewed May. 10, 2010

"A favorite in the summer! YUMMM!"

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