Bacon Cheeseburger Soup
This creamy recipe brings two of my absolute favorite foods together in one! The tomato, fresh lettuce and crisp bacon toppers make this soup taste just like a burger! —Geoff Bales, Hemet, CA
Ingredients
- 1-1/2 pounds lean ground beef (90% lean)
- 1 large onion, chopped
- 1/3 cup all-purpose flour
- 1/2 teaspoon pepper
- 2-1/2 cups chicken broth
- 1 can (12 ounces) evaporated milk
- 1-1/2 cups shredded cheddar cheese
- 8 slices American cheese, chopped
- 1-1/2 cups shredded lettuce
- 2 medium tomatoes, chopped
- 6 bacon strips, cooked and crumbled
