Home Recipes Ingredients Cheese Cream Cheese

Bacon Cheese Swirls

Name: Bacon Cheese Swirls
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 32 appetizers.
Ingredients: 1 tube (8 ounces) refrigerated crescent rolls; 2 packages (3 ounces each) cream cheese, softened; 5 bacon strips, cooked and crumbled; 2 tablespoons finely chopped onion; 1 teaspoon milk; 2/3 cup shredded Parmesan cheese

2 reviews

Test Kitchen Approved

Total Time

Prep: 30 min. Bake: 15 min.

Makes

32 appetizers

When you want a real crowd-pleaser, turn to these cheesy little bites made with refrigerated crescent dough. The flaky swirls have great onion flavor and a creamy filling.

Bacon Cheese Swirls Recipe photo by Taste of Home

Next Recipe

Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
2 packages (3 ounces each) cream cheese, softened
5 bacon strips, cooked and crumbled
2 tablespoons finely chopped onion
1 teaspoon milk
2/3 cup shredded Parmesan cheese

Directions

Separate crescent dough into four 8-in. x 6-in. rectangles; gently press perforations to seal. In a small bowl, combine the cream cheese, bacon, onion and milk. Spread evenly over rectangles.
Roll up jelly-roll style, starting with a long side; pinch seams to seal. Cut each roll into eight slices; place cut side down on ungreased baking sheets.
Bake at 375° for 7 minutes. Sprinkle with Parmesan cheese. Bake 5-8 minutes longer or until golden brown. Serve warm or at room temperature. Refrigerate leftovers.

Nutrition Facts

1 each: 59 calories, 4g fat (2g saturated fat), 8mg cholesterol, 123mg sodium, 3g carbohydrate (1g sugars, 0 fiber), 2g protein. Diabetic Exchanges: 1 fat.

Bacon Cheese Swirls

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home