Bacon & Cheese Meat Loaf
We created this recipe to convince my son to try meat loaf, adding blue cheese and bacon for flavor. It worked! —Lila Allen, Fallon, Nevada
Ingredients
- 1 teaspoon canola oil
- 1/2 cup shredded carrot
- 1/2 cup finely chopped onion
- 1 cup soft bread crumbs
- 1/2 pound bacon strips, cooked and crumbled
- 2 large eggs, lightly beaten
- 4 teaspoons Worcestershire sauce
- 2 teaspoons garlic powder
- 2 teaspoons pepper
- 1 teaspoon salt
- 2 pounds ground beef
- TOPPING:
- 3/4 cup crumbled blue cheese
- 2 tablespoons minced fresh sage
- 2 tablespoons minced fresh chives
Reviews
My husband and I really liked this. My only complaint is that I thought it was a bit too salty. I'll cut back on that next time. The cut the recipe in half and used dried sage and chives for the top. I loved the blue cheese flavor. I actually make sandwiches from the leftover meatloaf slices. Because the meatloaf was only half as big, I think I only had it in the oven for about 50 minutes. This was very good, I'd make this again.
Excellent meat loaf. I made this for the second time recently, and it's just so good. I had to increase my prior rating, because I think it'll be made more often now that my family is requesting it.
to quote my husband..."This is totally awesome!" The bleu cheese made this so tasty. I will definitely be making this one again!
very tasty with the blue cheese on top. I substituted the fresh spice with 1/2 tsp each of dried spice.
My brother-in-law made this for a Sunday dinner and it was a hit even those who did not like blue cheese thought that this was a GREAT meatloaf. YUM!
As a huge fan of bleu cheese, I found this to be very good. Unfortunately my husband doesn't like bleu cheese so I may not make this often but when I do I will enjoy it completely!
Very good but a little peppery. Will use less next time. Love the veggies mixed inside and the cheese on top. Such a nice change from the meat loaf recipes with the ketchup on top (which I don't like). Very impressed!
Great meatloaf
Now my husband's favorite meat loaf.
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