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Bacon Bean Sandwiches

Ingredients

  • 5 slices bread, lightly toasted
  • 1 can (16 ounces) pork and beans
  • 10 bacon strips, cooked and drained
  • 4 slices onion, separated into rings
  • 5 slices process American cheese

Directions

  • 1. Place toast on an ungreased baking sheet. Spread each slice with 3 tablespoons beans. Top each with two bacon strips, a few onion rings and a cheese slice. Bake at 350° for 15-20 minutes or until cheese is melted and lightly browned.

Nutrition Facts

1 each: 284 calories, 12g fat (6g saturated fat), 25mg cholesterol, 883mg sodium, 31g carbohydrate (8g sugars, 5g fiber), 14g protein.

Reviews

Average Rating: 3.666666
  • connie 0berndorfer
    Aug 24, 2010

    I made something similar to this for my kids. I spread the beans, tipped it with a split hotdog, tomato and cheese and put it under the broiler.

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