Autumn Salad with Orange Vinaigrette Recipe

5 1 1
Autumn Salad with Orange Vinaigrette Recipe
Autumn Salad with Orange Vinaigrette Recipe photo by Taste of Home
Publisher Photo

Autumn Salad with Orange Vinaigrette Recipe

Read Reviews
5 1 1
Publisher Photo
A light orange dressing nicely accents sweet dried cranberries and crunchy almonds. It you prefer, you can use your favorite salad greens in place of the ready-to-serve package.
Recommended: 30 Fall Harvest Salads
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 3 tablespoons olive oil
  • 1 tablespoon sugar
  • 1 tablespoon red wine vinegar
  • 2 teaspoons orange juice concentrate
  • 1/8 teaspoon salt
  • Pinch coarsely ground pepper
  • 4 cups ready-to-serve salad greens
  • 1/2 cup sliced almonds, toasted
  • 1/4 cup dried cranberries
  • 1/4 cup thinly sliced red onion

Directions

In a jar with a tight-fitting lid, combine the first six ingredients; shake well. In a large bowl, combine the salad greens, almonds, cranberries and onion. Add vinaigrette; toss to coat. Yield: 4 servings.
Originally published as Autumn Salad with Orange Vinaigrette in Taste of Home Meals in Minutes Calendar Annual 2003, p11

Nutritional Facts

3/4 cup: 212 calories, 16g fat (2g saturated fat), 0 cholesterol, 88mg sodium, 16g carbohydrate (11g sugars, 3g fiber), 4g protein.

  • 3 tablespoons olive oil
  • 1 tablespoon sugar
  • 1 tablespoon red wine vinegar
  • 2 teaspoons orange juice concentrate
  • 1/8 teaspoon salt
  • Pinch coarsely ground pepper
  • 4 cups ready-to-serve salad greens
  • 1/2 cup sliced almonds, toasted
  • 1/4 cup dried cranberries
  • 1/4 cup thinly sliced red onion
  1. In a jar with a tight-fitting lid, combine the first six ingredients; shake well. In a large bowl, combine the salad greens, almonds, cranberries and onion. Add vinaigrette; toss to coat. Yield: 4 servings.
Originally published as Autumn Salad with Orange Vinaigrette in Taste of Home Meals in Minutes Calendar Annual 2003, p11

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Nanette W. User ID: 1390366 68075
Reviewed Nov. 18, 2012

"This is quick and easy little salad that is soooo good. Everyone in my family loved it."

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