Asparagus Rice Salad
Fresh asparagus makes this salad special. It's one of my favorite salads to serve in spring. —Adrene Schmidt, Waldersee, Manitoba
Total TimePrep: 10 min. Cook: 20 min. + chilling
I used 2 Tbl of oil, 3 Tbl sour cream (light sour cream) and almost 1/4 C. lemon juice, and a splash of water. This gave me more dressing to work with, and made it a little lighter, I also used whole wheat rice. My family loved it.