Asparagus Ham Spirals
These appealing appetizers are sure to be a hit at your next party. I'm on the arts council in our small town, so I came up with this snack recipe to serve at some of the events we cater. People will think you really fussed with these yummy bits!
-Linda Fischer
Stuttgart, Arkansas
Reviews
Although these are supposed to be an appetizer, I served them for our breakfast this morning, along with eggs and fruit. They're absolutely delicious! Since it's just the two of us, I'm going to put a few of them in the freezer so my husband and I can enjoy them at a later date. I will definitely make these again!
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If freezing, do you cook first?
Fun to make. More bready than I thought they'd be but the flavor was really nice. Husband loved.
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Followed recipe to a t, big hit! I did add Swiss cheese on top to some and those seemed to go faster!
Big hit, easy to make, followed recipe exactly, except forgot to add the butter/garlic wash. Delicious anyway
I make this all the time and always get asked for the recipe. If I don't have asparagus, I use bacon. I like to keep some on hand in freezer for last minute entertaining. I freeze them in the big rolls before cutting up in small pieces!
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