Total TimePrep: 15 min. Bake: 1-1/2 hours
I enjoyed this and will definitely make it again. It was easy to prepare and tasty.
Good recipe. I added two sliced garlic cloves along with two tablespoons minced fresh ginger. These additions I sauteed along with other vegetables in the recipe. I omitted the water chestnuts (not a family favorite). My family asked for this recipe to be put on the "rotation list" along with other family favorites.